Allergy-Friendly Recipes

Corn Griddlecakes

Guest post, Joel and Mary Schaefer Fluffy allergen-friendly pancakes? Nothing says “breakfast” like these homemade corn griddlecakes, just another name for pancakes. The basic pancake is made from a simple batter of eggs, flour, milk, baking powder and butter. We’ve taken out the top allergens and created a breakfast treat that is equal parts comfort… Continue reading Corn Griddlecakes

Allergy-Friendly Recipes

Allergy-Friendly Finger Foods for Toddlers

By: Celide Barnes Koerner Feeding a toddler is always a challenge. A toddler with a food allergy just makes it a little more challenging. Here are some basic rules to keep in mind with this age group: Cut the food into pieces that are easily managed by their small hands. Keep foods separate; allow your… Continue reading Allergy-Friendly Finger Foods for Toddlers