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Why I Give to FARE

It’s been a great year here at FARE, but so much of our success has come from YOU. We are incredibly thankful for the support we’ve received throughout 2016 from individuals and families who have helped FARE continue to redefine the future for the 15 million Americans living with food allergies. We work hard to ensure that… Continue reading Why I Give to FARE

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Food Allergy Research & Education Joins with National Academies of Sciences, Engineering and Medicine in Call for Sweeping Changes to Improve Health, Quality of Life of Individuals With Food Allergies

First-of-its-kind report shows need for greater food allergy resources and education in the United States, calls for close attention from public and private sectors to find effective treatments and keep food allergy community safe. The National Academies of Sciences, Engineering and Medicine today released findings and recommendations from a committee study examining the many fundamental… Continue reading Food Allergy Research & Education Joins with National Academies of Sciences, Engineering and Medicine in Call for Sweeping Changes to Improve Health, Quality of Life of Individuals With Food Allergies

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Guest Post: We Are the Unique Carrots

On Nov. 11-13, we hosted the 11th Annual FARE Teen Summit in Milwaukee. We invited attorney Mary Vargas, 11-year-old Mason Wicks-Lim and 13-year-old Sam Picone-Louro to speak about their case. Their session received a standing ovation from attendees, and we asked Mary to write about her experience for the FARE blog. Special thanks to Ali Wicks-Lim… Continue reading Guest Post: We Are the Unique Carrots

Holidays

Tips for a Safe Thanksgiving with Food Allergies

Thanksgiving is just days away, and while for many that means a day around the dining room table with friends and family giving thanks while devouring on rolls, turkey, cranberry sauce and stuffing, this meal-focused holiday can be challenging for those with food allergies. Don’t let this time of year intimidate you, though! Even though… Continue reading Tips for a Safe Thanksgiving with Food Allergies

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Natalie Giorgi Sunshine Foundation Expanded Opportunities to Attend 2016 FARE Teen Summit

In July 2013, 13-year-old Natalie Giorgi suffered a fatal anaphylactic reaction while vacationing with her family at a camp run by the City of Sacramento. To honor their daughter’s life and prevent future tragedies, Louis and Joanne Giorgi have established the Natalie Giorgi Sunshine Foundation, which recently provided scholarships so that teens with financial need… Continue reading Natalie Giorgi Sunshine Foundation Expanded Opportunities to Attend 2016 FARE Teen Summit

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FARE Reflects on 2016 Successes

As the leaves change, the chill of winter arrives and the end of the year approaches, you can’t help but find yourself looking back over the past 12 months. FARE has been taking time to reflect over the last year, too, and we know one thing for sure: a lot has been accomplished on behalf… Continue reading FARE Reflects on 2016 Successes

Teal Pumpkin Project

Cheers to The Biggest and Best Teal Pumpkin Project Ever

You may have noticed the food allergy community celebrated Halloween 2016 with an explosion of teal pumpkins. It was pretty awesome. Our Teal Pumpkin Project® campaign, which helps create a happier and safer Halloween for all, was widely embraced across the country this year. Hundreds of media outlets, including CNN, TODAY, Mashable and Martha Stewart,… Continue reading Cheers to The Biggest and Best Teal Pumpkin Project Ever