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Talking Teal Pumpkins with the Mom Who Started It All

The Teal Pumpkin Project is now a nationwide movement, but it started with one mom and her support group in Tennessee. Becky Basalone, leader of the Food Allergy Community of East Tennessee (FACET), had an idea to use a teal pumpkin to start a conversation about food allergies two years ago, and local families quickly embraced… Continue reading Talking Teal Pumpkins with the Mom Who Started It All

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Meet Pete Wright: Attorney and Workshop Leader at FARE’s National Food Allergy Conference

The FARE National Food Allergy Conference is quickly approaching, and we are excited this year to have Pete Wright, nationally known attorney and co-founder of Wrightslaw.com, joining us on Sunday, June 22, to lead “From Emotions to Advocacy: An Expert’s Guide to Safety and Inclusion for You Child At School.” During this 5-hour, hands-on workshop,… Continue reading Meet Pete Wright: Attorney and Workshop Leader at FARE’s National Food Allergy Conference